BOOK A Table

Daytime Menu

Breakfasts, Lunch & Dinner. Meals, Snacks & Treats

Daily specials

Starters



Mains


DESSERTS


Clipper Breakfast
Served until 4pm

12.95

Two griddled eggs, two rashers of bacon, two pork sausages, baked beans, tomato, hash brown & mushrooms. Served with fried bread or white or granary toast.

11.25

One griddled egg, one rasher of bacon, one pork sausage, baked beans, tomato, hash brown & mushrooms. Served with fried bread or white or granary toast.

12.95

Two vegetable croquettes, two griddled eggs, two hash browns, baked beans, mushrooms & tomato. Served with fried bread or white or granary toast.

10.00

Two poached eggs, two rashers of bacon & hollandaise sauce served on a toasted muffin

10.00

Buttermilk pancakes with natural yoghurt, berry compote & maple syrup

11.50

Avocado, tomato, hash brown, saut̩eed spinach & mushrooms with a quinoa, beet & edamame patty

6.75

Choose one item from the following; Bacon, Egg, Sausage, Hash Brown, Mushrooms Or Vegetarian sausage.

9.95

A pork sausage patty lightly seasoned with herbs, a griddled egg & Monterey Jack in a toasted muffin.

9.75

Bacon, hash browns, sausage, fried egg & cheese

9.25

with a poached egg on toasted sourdough & sprinkled with seeds. Add Scottish smoked salmon 5.00

2.95

Freshly baked daily. when they're gone, they're gone! Add Jam 1.00

4.00

Two pieces of white or granary toast served with jam, honey, marmalade or Marmite

Lunch Favourites

Sandwiches

9.95

With mayonnaise. Served on white, granary or gluten free bread with salad, homemade coleslaw & crisps

10.50

Cod goujons, lettuce & tartare sauce. Served on white, granary or gluten free bread with salad, homemade coleslaw & crisps

10.95

Finest deep water Atlantic prawns with a homemade Marie Rose sauce. Served on white, granary or gluten free bread with salad, homemade coleslaw & crisps

Wraps

9.95

Breaded chicken fillets with lettuce, tomato & burger sauce. Served with salad, homemade coleslaw & crisps

9.95

Avocado, spinach, Mexican bean chilli, tomato salsa & a spicy potato crumble. Served with salad, homemade coleslaw & crisps

10.95

With spinach & a yoghurt & mint dressing. Served with salad, homemade coleslaw & crisps

Jacket Potatoes

9.50

Served with salad & homemade coleslaw

10.95

Served with salad & homemade coleslaw

PANinis

9.25

Served with salad, homemade coleslaw & crisps

10.00

Add bacon 1.50 Served with salad, homemade coleslaw & crisps

Small plates

10.00

Served with a salad garnish & sweet chilli sauce

8.00

Sweetcorn, chilli & cayenne pepper fritters. served with a salad garnish & vegan mayo

9.00

Breaded & dusted with a Little Cajun spice. Served with a salad garnish & tartare sauce

9.00

With a salad garnish & a sweet chilli sauce

10.00

Served with a salad garnish & lemon mayo

Clipper Favourites

12.75

Devon honey roast ham with two griddled eggs & chips

14.50

Breaded wholetail scampi with chips, garden or mushy peas & tartare sauce

16.00

Hand battered haddock with chips, garden or mushy peas & tartare sauce

24.00

King prawns, Scottish smoked salmon & pan fried haddock fillet served with lemon mayo, chips & a salad garnish

22.00

Whitebait, squid, scampi, tempura prawns & cod goujons. Lemon mayo, sweet chilli dip & tartare sauce

Burgers

16.00

6oz butcher's burger, Monterey Jack, Tomato, Lettuce & Burger Sauce. Served in a brioche bun or gluten free roll with chips, coleslaw & salad.

16.00

Chicken breast with lettuce, tomato, bacon, cheese & BBQ sauce

15.00

Grilled halloumi, sweet chilli sauce, spinach, tomato & avocado. Served in a brioche bun or gluten free roll with chips, coleslaw & salad.

15.00

A blend of lentils, oats, sunflower & flaxseeds flavoured with a smoky sweet BBQ sauce & a kick of chipotle chilli. Served with fresh spinach, tomato, avocado & sweet chilli sauce in a brioche bun or gluten free roll with chips, coleslaw & salad.

Sides

DessertS

7.25

Vanilla ice cream drowned with espresso. Add a shot of Amaretto 3.00

2.50 per scoop

Vanilla, Chocolate, Strawberry, Mint Choc Chip, Lemon Meringue, Salted Caramel or Honeycomb

Starters & Small plates

7.70

Breaded & dusted with a little Cajun spice & tartare sauce. served with a garnish of watercress & a lemon wedge

8.50

Served with a salad garnish & lemon wedge

8.60

Served with a garnish of watercress & lemon mayo

7.70

Sweetcorn, chilli & cayenne pepper fritters with a pot of vegan mayo & served with a garnish of watercress & a lemon wedge.

16.95

Dry cured sliced Chorizo, Serrano ham & salami. Served with Kalamata olives, sunblessed tomatoes, warm ciabatta & a balsamic & olive oil dip

Main courses

24.00

King prawns, Scottish smoked salmon & pan fried haddock fillet served with lemon mayo, chips & a salad garnish

16.95

Chicken breast served on a bed of mashed potato with a creamy bacon & mushroom sauce & tenderstem broccoli

15.95

Layers of pasta with a bechamel sauce, courgette, mushrooms & spinach topped with parmesan & served with garlic bread

14.25

Hand battered haddock with chips & garden or mushy peas & tartare sauce

16.95

Fillet of slamon in a tarragon & pink peppercorn cream sauce served with broccoli & new potatoes

12.95

Breaded wholetail scampi with chips, garden or mushy peas & tartare sauce

Burgers

16.00

6oz butcher's burger, Monterey Jack, Tomato, Lettuce & Burger Sauce. Served in a brioche bun or gluten free roll with chips, coleslaw & salad.

16.00

Chicken breast with lettuce, tomato, bacon, cheese & BBQ sauce

15.00

Grilled halloumi, sweet chilli sauce, spinach, tomato & avocado. Served in a brioche bun or gluten free roll with chips, coleslaw & salad.

15.00

A blend of lentils, oats, sunflower & flaxseeds flavoured with a smoky sweet BBQ sauce & a kick of chipotle chilli. Served with fresh spinach, tomato, avocado & sweet chilli sauce in a brioche bun or gluten free roll with chips, coleslaw & salad.

DesSerts

7.25

Vanilla ice cream drowned with espresso. Add a shot of Amaretto 3.00

2.50 per scoop

Vanilla, Chocolate, Strawberry, Mint Choc Chip, Lemon Meringue, Salted Caramel or Honeycomb

NIPPER'S BREAKFAST

9.50

Griddled egg, bacon, sausage & beans & white or granary toast (Veggie sausages available on request)

10.00

American style pancakes, two pieces of bacon, berries & maple syrup

Children's meals

14.50

Breaded wholetail scampi with chips, garden or mushy peas & tartare sauce

Nipper's Desserts & Treats

6.50

One scoop of vanilla ice cream, one scoop of strawberry ice cream, chocolate sauce, sprinkles, squirty cream & a wafer

 

DRINKS

Cakes & Bakes

From £3.50
Please ask to see our cake board to choose from today's selection of tasty treats!

Clipper cream tea

£10.75
Two homemade scones, clotted cream & jam served with a pot of tea
These are popular, when they're gone they're gone! 

In Devon, it is traditional to put the cream on the scone & top with jam.
In Cornwall, the jam goes on the scone first & is topped with cream.
At The Clipper anything goes ! 
BOOK A ROOM